Sweet cherry

Variety: Otto (S)

Species: Prunus avium

Origin

Breeder, Place

Dr. Hilmar Schwärzel, Müncheberg, Germany

Intellectual property

Klara Sommer

Parents

open pollination of Kordia

Crossing number

K 27, clone M 22

Property rights

application for EU plant variety rights

Blossom

Blooming date

medium late to late, in some years very late

Fertility

self-sterile

S-allele, sterility group

S1 S3, group 2

Pollinator

Carmen (S), PAPILLON ™ Pillango (S), Early Korvik (S), STARDUST ™ 13 N 07-70 (S), Walter (S), Kordia, Henriette (S), KIR VULCANO ™ KSG 16 A (S), Irena (S), KIR LAMOUR ™ KSG 24 A (S), CERASINA ™ Final 12.1 (S)

Incompatible with

ADELISE ™ Masdel, SAMBA ™ Sumste (S), SATIN ™ Sumele (S), Areko (S), Regina

Fruit

Ripening time

late, 8.-9. cherry week, 3-7 days after 'Regina'

Scale, shape

large, 28-30 mm, 11-13 g, oblong heart-shaped with slight shoulders and obtuse apex, long to very long, robust green stalk

Colour

dark to black red at the first pick, intensely glossy, at full maturity deep black

Fruit flesh

black red, firm and crunchy, Durofel pressure 25: 80 at full maturity, juicy, slightly firm skin

Taste

aromatic-spicy with balanced acidity, powerful taste and long finish, just before maturity emphasized acidity, 18 Brix at full maturity

Cracking sensitivity

low

Storability

very good

Tree

Vigor

medium strong, semi-upright to widely spreading, pendulous fruit-wood, good branching, nearly without blind wood, sensitive to bacterial canker in juvenile phase

Crop load

ideal productivity

Evaluation

Interesting variety that ripens directly after 'Regina'. The very attractive fruits have good size and convince especially with their high cracking resistance. Otto (S) is not prone to overcropping and is easy to pick because of its long stalks and the even distribution of the fruits. The high cracking resistance allows for a long picking season. To achieve ideal fruit and aroma qualities the fruits should ripen on the tree.

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