CARMINGO ™ Farely (S)

Apricot, Prunus armeniaca

CARMINGO ™ Farely (S) is a very late-ripening apricot variety that consistently produces ideal yields.

Of particular note is the fruit’s high resistance to cracking.

To ensure the fruit ripens well, cultivation in warm locations is recommended; this allows the sweet flavour to develop fully.

medium late to late, ideal to high blossom density

self-sterile

low susceptibility of flower buds to winter frost; due to the later flowering, they are not very susceptible to late frost

very late, about 15 days after 'Bergeron'

medium large, 45-50 mm, slightly high-oval, medium strong suture

yellow to orange ground colour, 30-40 % dull dark red over colour, mostly overall, on shady side slightly flamed

orange, at full maturity medium firm to firm flesh, fine textured, very juicy, firm skin

at the first pick spicy-aromatic with fine acidity in the firm skin, at full maturity sweet-aromatic

very low

easy removing, at full maturity in some years a bit flesh adherent

good

medium strong, semi-upright to spreading, well garnished and branched, tendency to blind wood, dark green and healthy foliage

early setting, regular ideal to high crop load

M.F. Bois

International Plant Selection, France; Artevos for Germany

IPS 1916

registered for EU plant variety rights and trademark